Here's a healthy snack you can make that will satisfy your sweet and nutty cravings, but with no refined added sugar. 

Maggie Dolan, a fabulous customers of ours, created this combo and we love it!

ingredients

• 100g chopped cacao block
• 1 tbs nut butter of choice (like peanut, almond, cashew or tahini)
• 1 tsp chicory root syrup by HomeSpun
• A splash of oat milk or oat cream
• Handful of dried fruit
• Handful of nuts
• Handful of coconut chips
• Optional extras or substitutes: vanilla extract / dried raspberries / rosewater

method

1. Melt the cacao in a bowl, place over a pot with a little water (bain-marie)
2. Add in the oat milk or oat cream
3. Stir in the peanut butter
4. Pour onto a paper parchment lined tray
5. Sprinkle over the nuts and fruit
6. Let cool, then place in fridge to harden
7. Chop it up however you like - big or small pieces