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Recipe | Nutty orange cacao bites

nutty cacao orange bites recipe


  • 1 bar of creamed coconut (like this one), chopped up
  • 2 tablespoons coconut oil
  • 3 tablespoons of honey (or maple syrup)
  • 4 tablespoons of almond butter
  • 4 tablespoons cacao powder
  • the rind of 1 orange
  • 100g nibbed cacao block, grated (so that’s 1 bar in the 300g block)
  • 1 handful chopped walnuts
  • 1 cup of desiccated coconut + more for topping
  • 2 tablespoons cacao nibs (or cacao nibbles)


    1. Slowly melt the creamed coconut in a pot
    2. Add coconut oil + grated nibbed cacao block
    3. When melted add honey + almond butter + orange rind + chopped walnuts + cacao powder
    4. Add desiccated coconut
    5. Pour onto tray with greaseproof paper
    6. Cool in fridge to solidify
    7. Chop into bite size pieces when solid


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